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Sun, Jul 15
|Los Olivos
Sourdough Bread
Learn to make masterful pain au lavain from a sourdough culture.
The class is full up
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Time & Place
Jul 15, 2018, 9:00 AM – 1:00 PM
Los Olivos, Los Olivos, CA, USA
Class Description
Humans have made bread from native yeasts for thousands of years. Learn to craft a masterful loaf of pain au levain from a sourdough culture (native to Los Olivos, Calif.) from an experienced baker and wonderful teacher ...
Registration
Class Registration
Price includes all food and venue costs, the time and experience of our instructor, a new danish whisk, and a jar of starter to take home with you.
$65.00
Total
$0.00
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